Molten Chocolate Souffle and Lava Cakes
Mmmm. . . . chocolate! I’m so happy we got to do a nice deep chocolate cake this week. I’ve tried making molten chocolate cake before but I always seem to have trouble getting a nice gooey middle without the cake itself being underdone. Rose has solved this problem by using chocolate ganache in the [...]
Read MorePerfected Caramelized Pineapple Pudding Cakes
This project was full of frustrations. Not only did I burn myself on the caramel which resulted in a trip to the ER and blisters on my thumb and index finger, but after all that, the caramel is just too solid to work in the way it indicates it should in this recipe. In [...]
Read MoreClassic Brioche
I wasn’t able to make the Chocolate Tomato Cake with Mystery Ganache this last weekend because Hubby was unexpectedly in the hospital. I am happy to say that we are finally home and all is as well as it can be until he gets the liver transplant. Wednesday afternoon I decided to see what our [...]
Read MoreApple Caramel Charlotte
Baking the Apple Caramel Charlotte was unlike anything I have ever baked before and will not likely do again soon. I actually baked the Charlotte a week ago because I had made several baking commitments for this weekend and knew that something as involved as this Charlotte was just not going to work. Even so, [...]
Read MoreLemon Canadian Crown
The last few weeks have been a bit crazy for me and as a result I haven’t been baking. As a friend once told me, “Baking is my happy place,” which really is true for me. I have missed the whirr of my KitchenAid and the aroma of sweet smells whafting from my oven. Last [...]
Read MoreFree Choice – Torta De Las Tres Leches
This week was free choice and I had such a hard time deciding what to make. Finally I enlisted the help of my husband and we decided on the Tres Leches Cake. I’ve never made one before and so I thought this would be fun. The cake is really pretty easy to make. You begin [...]
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